On Friday I went to a Jamie Oliver cooking class and learnt to gut and fillet a fish and cook it two different ways (poach and pan fry). Excellent use of a day off! Oh, and no he wasn't there - it's just in one of his shops.
And today I had my first roast of the season (expertly cooked by Sia) as we hid indoors from the windy and wet day.
In between I had a facial, shopped on Northcote Road, lunched on a steak sandwich and bloody mary at Harrisons in Balham, went to a house warming and had pancakes! What a perfectly relaxing weekend...
1 comment:
Sounds like a perfect long weekend!
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